{"id":39,"date":"2016-11-27T19:50:15","date_gmt":"2016-11-27T18:50:15","guid":{"rendered":"http:\/\/vailly.org\/?p=39"},"modified":"2016-12-08T18:13:52","modified_gmt":"2016-12-08T17:13:52","slug":"mes-savons-dalep","status":"publish","type":"post","link":"https:\/\/vailly.org\/index.php\/2016\/11\/27\/mes-savons-dalep\/","title":{"rendered":"Mes savons d&rsquo;Alep"},"content":{"rendered":"<p>Ma recette pour ces savons d&rsquo;Alep est la plus pure possible, puisque qu&rsquo;elle ne fait appel qu&rsquo;aux 3 ingr\u00e9dients de la recette originelle, \u00e0 savoir de l&rsquo;huile d&rsquo;olive, de l&rsquo;huile de baies de laurier et bien s\u00fbr de la soude.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"size-medium wp-image-20\" src=\"http:\/\/vailly.org\/wp-content\/uploads\/2016\/11\/IMG_20161122_211404-300x225.jpg\" alt=\"Mes savons d'ALEP\" width=\"300\" height=\"225\" srcset=\"https:\/\/vailly.org\/wp-content\/uploads\/2016\/11\/IMG_20161122_211404-300x225.jpg 300w, https:\/\/vailly.org\/wp-content\/uploads\/2016\/11\/IMG_20161122_211404-768x576.jpg 768w, https:\/\/vailly.org\/wp-content\/uploads\/2016\/11\/IMG_20161122_211404-1024x768.jpg 1024w, https:\/\/vailly.org\/wp-content\/uploads\/2016\/11\/IMG_20161122_211404-1200x900.jpg 1200w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>Apr\u00e8s plusieurs mois de s\u00e9chage, on voit appara\u00eetre la couleur brun clair qui petit \u00e0 petit remplace le vert du d\u00e9but.<\/p>\n<p>Quand on dit \u00ab\u00a040%\u00a0\u00bb, cela veut dire que le savon contient 40% d&rsquo;huile de baie de laurier sur le total des huiles utilis\u00e9es. Donc ici, 40% d&rsquo;huile de baie de laurier et 60% d&rsquo;huile d&rsquo;olive.<\/p>\n<p>Il y a 3 formats disponibles :<\/p>\n<ul>\n<li>un savon \u00ab\u00a0d&rsquo;invit\u00e9\u00a0\u00bb (environ 63 gr.) -&gt; r\u00e9f\u00e9rence <em><strong>1604al401<\/strong><\/em><strong><br \/>\n<\/strong><\/li>\n<li>un savon cube (environ 190 gr.) -&gt; r\u00e9f\u00e9rence\u00a0<em><strong>1604al402<br \/>\n<\/strong><\/em><\/li>\n<li>un savon classique (environ 120 gr.) -&gt; r\u00e9f\u00e9rence\u00a0<em><strong>1604al403<br \/>\n<\/strong><\/em><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ma recette pour ces savons d&rsquo;Alep est la plus pure possible, puisque qu&rsquo;elle ne fait appel qu&rsquo;aux 3 ingr\u00e9dients de la recette originelle, \u00e0 savoir de l&rsquo;huile d&rsquo;olive, de l&rsquo;huile de baies de laurier et bien s\u00fbr de la soude. Apr\u00e8s plusieurs mois de s\u00e9chage, on voit appara\u00eetre la couleur brun clair qui petit \u00e0 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[2],"tags":[10,9,11,12,6],"_links":{"self":[{"href":"https:\/\/vailly.org\/index.php\/wp-json\/wp\/v2\/posts\/39"}],"collection":[{"href":"https:\/\/vailly.org\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vailly.org\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vailly.org\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vailly.org\/index.php\/wp-json\/wp\/v2\/comments?post=39"}],"version-history":[{"count":15,"href":"https:\/\/vailly.org\/index.php\/wp-json\/wp\/v2\/posts\/39\/revisions"}],"predecessor-version":[{"id":82,"href":"https:\/\/vailly.org\/index.php\/wp-json\/wp\/v2\/posts\/39\/revisions\/82"}],"wp:attachment":[{"href":"https:\/\/vailly.org\/index.php\/wp-json\/wp\/v2\/media?parent=39"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vailly.org\/index.php\/wp-json\/wp\/v2\/categories?post=39"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vailly.org\/index.php\/wp-json\/wp\/v2\/tags?post=39"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}